4-H youths star
at county fair
Boosters shell
out thousands
for prize animals
By GREGORY
FOLEY
Express Staff Writer
Youths in
Blaine County’s 4-H programs earned thousands of dollars Saturday
selling their prize-winning livestock to generous local boosters at the
close of the 2002 Blaine County Fair in Carey.
4-H
participant Sarah Lynn Shaffer of Carey, 16, shows her 123-pound
Grand Champion lamb, Simon, Saturday at the 2002 Blaine County Fair 4-H
Market Animal Sale. Shaffer has been involved in 4-H programs for eight
years. Express photo by Willy Cook
As in
past years at the annual 4-H Market Animal Sale, an unassuming group of
local businessman and 4-H supporters bought numerous animals for
inflated values to support the efforts of scores of youngsters who
raised top-quality sheep, swine and cattle.
Ketchum
businessman Jim Cimino led much of the bidding, purchasing four pigs
early in the auction for nearly 10 times market value.
Cimino’s
willingness to keep the bidding going as young 4-Hers showed their
animals around a covered circular pen prompted auctioneer Joe Bennett to
pause in a moment of recognition. "I’ll tell you what, he’s
always been a great supporter of this fair," Bennett said of Cimino.
Other
generous buyers at the event included businessman Don Atkinson of Hailey
and Idaho Secretary of State Pete Cenarrusa of Carey, who purchased a
red-ribbon lamb from 4-Her Eric Boyle for $6 a pound.
State
Sen. Clint Stennet, D-Ketchum, who served as a ring steward for the
event, said this week that the support of boosters such as Cimino
provide thousands of dollars for 4-H participants to continue their work
in learning about agriculture. "They put in a tremendous amount of
money," he said. "The amount of support they give is very
admirable."
Matthew
Hurless directs his blue-ribbon pig around the pen Saturday at the
annual 4-H auction as a crowd of boosters places their bids. The
prize-winning, 222-pound swine sold for $3.55 per pound, nearly 10 times
the market value of $.36 per pound. Express photo by Willy Cook
Individuals
who sell their livestock at the auction keep the proceeds of each sale,
which typically range from $500 to $900 for a prize lamb, to up to
$4,000 for a champion steer.
Many
buyers at the auction chose to "resell"—rather than butcher
and keep—the animals they purchased, in effect donating hundreds or
thousands of dollars for each purchase to the 4-H seller.
Each
category of animal for sale is given a prescribed market price, and all
animals that are not kept by the buyers are sold at that price to a
second buyer—such as a meat packer—designated before the auction.
Boosters
who resell their livestock pay the 4-H seller the difference between the
market price charged and the price he or she bid on the animal.
Buyers
who keep their purchase pay the entire bid amount to the 4-H seller.
In some
cases, buyers donated the purchased livestock back to younger sellers to
keep special animals from being slaughtered.
Leading
sellers at this year’s auction included:
· A
1252-pound Grand Champion beef cattle sold by Amanda Johnson for $3.40
per pound.
· A
123-pound Grand Champion lamb sold by Sarah Lynn Shaffer for $9 per
pound.
· A
283-pound Grand Champion pig sold by Terra Hansen for $4.10 per pound.
The
market price for beef was set at $.60 per pound, while swine and sheep
were set at $.36 and $.70, respectively.
Given
special recognition Saturday was Angie Cameron, who won the Will Neal
Memorial Award and a scholarship that will help her attend the College
of Southern Idaho. Cameron showed horses, beef cattle and sheep during
the fair, earning the billing of "Top Showman" overall for the
event.